Raw Living Food Chef and Tree of Life co-host

Birmingham, West Midlands


Nominated by many, Markéta is a natural nutritionist, raw living food chef & certified Hippocrates Health Educator who leads raw food courses, workshops, dining experiences and Tree of Life Wellbeing & Vitality Festivals in the Midlands. After suffering a number of childhood illnesses, she became interested and aware of the power of food as medicine. Markéta has now been eating purely raw living food for 5 years and her enthusiasm and passion for the living food lifestyle have been an inspiring and transforming for those she has taught. She is married to Joginder Bola, founder of the Tree of Life.